The first one was the legendary vegan cheesecake from Sweet Life. I was thrilled because I had only ever had one piece placed in front of me, and all of a sudden there was an entire cheesecake. We could eat cheesecake till we die!! It survived the trip to Waldport, but the berry topping got a little displaced along the way. Well, it didn’t matter one bit! The cheesecake was delicious on the night of J.’s birthday and the next day as well!
The second cake, made by moi, was a Raspberry Chocolate Cake. I got the recipe off FatFree Vegan Kitchen. And as always, it did not fail to impress. I was particularly impressed by the chocolate buttercream! It tasted and looked perfect. I decorated it with some left over raspberry preserves and some dark peppermint chocolate. I think, and hope, J. really enjoyed his birthday!
2 comments:
Wow, I hope I get such delicious cakes when I turn 22 later this year!
Wow, I want to try the Raspberry Chocolate number! I know 2 little girls who would love to help me bake it and taste it too :-)
So excited to see the first pix of Tilly - she is GORGEOUS and your cousins were literally squeeling with delight! Luv, Big Al!
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